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Venue: Food & Cookbook [clear filter]
Saturday, May 5
 

10:00am HST

Keiki Activity led by The Pili Group Food & Cookbook

11:00am HST

Dumpling All Day Wong Food & CookbookChef Lee Anne Wong

12:00pm HST

Perfect Pickles: Two Easy Chinese Recipes Food & CookbookLynette Lo Tom

1:00pm HST

How to Process A Fish Demo Food & CookbookAshley Watts

2:00pm HST

Cooking In Pono Food & CookbookLiAnn Uyeda

3:00pm HST

A Dive Into Hawai‘i Food Accelerators Food & CookbookMana Up

4:00pm HST

Keiki Fish Activity Food & CookbookAshley Watts
 
Sunday, May 6
 

10:00am HST

Keiki Fish Activity Food & CookbookAshley Watts

11:00am HST

Value Added Food Talk & Taste Food & CookbookMatt Johnson • Brynn Foster • Loren Shoop • Hannah Vernon • Ethan West

12:00pm HST

Cooking for Community Food Food & CookbookMark Noguchi • Key Project

1:00pm HST

Public Private Partnerships Through The Eyes of Farm to School Food & CookbookAmy Asselbaye • Joy Barua • Doug Chin • Jesse Cooke

2:00pm HST

Climate Change and the Future of Our Food Food & CookbookAlbie Miles • UH West Oahu

3:00pm HST

Cooking In Pono Food & CookbookLiAnn Uyeda
 
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Saturday, May 5
Sunday, May 6
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